Ichiban
Asia’s a big place. There are a lot of distinct cuisines with a huge diversity of ingredients and flavors. At Ichiban we strive to give you a taste of the variety of this rich culinary region. From noodle dishes to dumplings, steak to vegetarian dishes, fresh seafood to savory chicken and pork, each dish features the influence of distinctly Asian ingredients and preparation.
HOURS OF OPERATION:
Monday-Thursday, 5-9 PM
Friday-Saturday, 5-10 PM
Lunch Carryout:
Tuesday-Friday, 11:30 AM-2PM